mini mushroom meatloaves
3 lbs ground beef
2 large boxes mushrooms - sauteed
1 lg onion
2 egg yolks
ketchup
plum bbq sauce or other bbq sauce
dijon mustard
faorfa if needs thickening
On this plate:
Mini mushroom meatloafs, salami cups with bean salad, Brie & GF crackers
On this plate:
bagels with two spreads - bacon & tomato / basil, garlic & parsley
On this plate:
cru de te with hummus
On this plate:
Greek yogurt parfaits, rainier cherries, orange slices- breakfast tray
on this plate:
Nils' cream puff with amoretto, sour cream coffee cake, tamari almonds & grapes
Full spread at cross point studio
Deviled Ham Spread 15 oz:
6 slices of thick cut deli ham
3 tbs sweet onion
1 tbs fresh parsley
1 clove garlic
1 tsp paprika
1 tsp adaobo (garlic & onion powder)
1 tsp apple vinegar
pinch salt
2 tbs cream cheese
2 tbs sour cream
place everything in a food processor and blend till smooth and clings together
Pimento Cheese Spread
1 small bag of shred cheese
1 jar of pimentos - drained
1/4 of sweet onion
1 tsp hot sauce
1 clove garlic
pinch salt
2 tbs sour cream
place everything in a food processor and blend till smooth.
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