1 can cannellini beans rinsed
1/4 cup of pitted kalamata olives
1/4 cup olive oil
1-3 cloves garlic (depending on size and your taste)
1/8 tsp chili flakes
1/2 lemon juice and a few shaves lemon zest
1/4 tsp salt
4 oz jar of pimento peppers drained
handful parsley chopped
Take all ingredients, less the pimentos and parsley, and place into a food processor and blend till smooth.
removed dip from food processor and in a mixing bowl fold in the pimentos and parsley.
taste and adjust salt.
done.
1/4 cup of pitted kalamata olives
1/4 cup olive oil
1-3 cloves garlic (depending on size and your taste)
1/8 tsp chili flakes
1/2 lemon juice and a few shaves lemon zest
1/4 tsp salt
4 oz jar of pimento peppers drained
handful parsley chopped
Take all ingredients, less the pimentos and parsley, and place into a food processor and blend till smooth.
removed dip from food processor and in a mixing bowl fold in the pimentos and parsley.
taste and adjust salt.
done.
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