Serves 2 (1 potato per serving)
2 Potatoes
1.5 TB Olive oil
1 tsp smoked paprika
1 tsp dried Oregano
1/2 tsp onion pwoder
1/2 tsp garlic powder
Smoked Salt
Coarse Black Pepper
Preheat oven to 400F Air fry
Smoked Salt
Coarse Black Pepper
Preheat oven to 400F Air fry
Cut your potatoes into wedges and then boil the potatoes in salted for 8-10 minutes or until tender.
Drain the potatoes and place them into a bowl and then add the oil and seasonings, gently fold the potatoes not to break them up and evenly coated
Transfer to a baking tray lined with parchment paper.
Roast for 25 minutes or until golden.
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